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Do you have questions about our Sustainable Food Toolkit or would you like to learn more about our different projects? Do not hesitate to contact us!

The authors

Dagmar Lund-Durlacher, Professor of Tourism Management, Institute for Tourism Sustainability, Vienna & Center for Sustainable Tourism at the University for Sustainable Development Eberswalde,


Swantje Lehners,Swantje Lehners, Managing Director Projects and Cooperations, Futouris e.V, Hamburg,


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